Pastel de Bacalhau Frozen

Traditional frozen codfish cakes, with an authentic Portuguese flavor. Crispy on the outside, soft inside—great for starters and tapas.

Receive by Saturday 11 October — contact us.

Advantages of Frozen Pastry Products

Freshly baked taste and texture
Happy customers without the stress of daily orders
Ready to serve whenever you need
Convenient for cafés, hotels, food service, and resale
Shelf life of up to 9 months in the freezer without losing flavor
Competitive pricing (up to 1/4 the cost of fresh items)

How to Prepare and Serve

We include a detailed thawing and preparation guide with every order to ensure perfect results with ease.

Especificações

Tipo: Frozen
Categoria: Savory
Armazenamento: Congelado (-18°C)
Validade: até 9 meses
Preparo: Cozer conforme instruções do forno
Sem mínimos ou limites — contacte-nos para mais informações

Learn more: Frozen Pastries Guide · Lisbon Supplier

Who Are Our Products For?

We serve cafés, restaurants, hotels, supermarkets, and resellers across the country.

Como Preparar

Preheat oven to 180–200°C
Place frozen product on tray
Bake until golden and crisp
Serve after resting 2–3 minutes

Contact Us for Quotes and Orders

Get in touch to learn more, request samples, or receive a personalized quote. — No minimums or limits

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